BBC Good Food Show Summer Save 25% on early bird tickets. Scatter over the red onion, chopped capers and dill. 1 tablespoon of horseradish sauce, I use Tracklements. Serves 4. I’m really glad to hear that, thank you! I just love it! I am not a great fish eater, but one of the fish I do love is the Atlantic mackerel.This easy smoked mackerel pate recipe will show you how to make a very simple yet scrumptious snack, perfect as a canapé at a dinner party or as a starter.. Buy online now from Inverawe Smokehouses ... Smoked Salmon Roast Smoked Salmon Royal Fillet Smoked Trout Roast Smoked Trout Whole Smoked Trout Smoked Halibut Smoked Haddock Kippers Arbroath Smokies Mackerel Extra Smoky Trimings. Feb 8, 2019 - Smoked Mackerel Pâté with Horseradish is quick, easy, versatile & full of healthy Omega-3 fatty acids. 1 green apple, peeled and cored. This is such a unique recipe using mackerel. Thank you Anna! Visit original page with recipe. I made it! The pâté will keep for up to 48 hours and the pickles for up to 5 days, each packed in sealed containers in the fridge. This is a more rustic rendition, where mackerel is puréed with the ingredients for a creamy… love smoked mackerel pate and you have made it look so pretty. Serve the ramekin of pâté with French bread, butter and extra horseradish sauce. Horseradish gives a boost of flavour to an otherwise traditional smoked mackerel pate. course ground black pepper. Mash with a fork to a coarse pâté texture (fig. This is a perfect recipe to make for one – since each portion uses 1 mackerel … This is a really simple recipe that takes just a few minutes to make, and tastes great. Makes: 0 Prep Time: 0 hours 0 mins Cook Time: 0 hours 0 mins Ingredients. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Perfect as an elegant starter, snack or light lunch! I haven’t had horseradish for years as I wasn’t keen on it when I was a child so I’ve avoided it ever since. Freezing, however, wouldn’t be advisable as it contains mayo which doesn’t freeze well. Tip the melted butter, lemon zest, mackerel and spring onion into a food processor and blend until smooth. Find our privacy policy with more details here, Asparagus and Parma Ham Twists with Pesto. Try it as a snack or light lunch paired with some oatcakes or crackers and array of salad goodies like radishes, cucumber slices and cherry tomatoes (perfect addition to any picnic or party spread together with few of my other favourites: Nutritional information is approximate and should be treated as a guideline only. My Smoked Mackerel Pâté with Horseradish is one of those spreads. I decided I had to make it! You could substitute spring onions with small bunch of chives. Pate will keep in the fridge for up to 3 days. Salt and pepper. Add the crème fraîche, cream cheese, horseradish, lemon juice and black pepper. Serve mackerel pâté with baguette slices, watercress or rocket leaves and lemon wedges alongside. A strong-flavoured fish pâté which goes perfectly with French bread and a crisp salad. One of the obvious ones would be using reduced fat mayo instead of full fat version. I love pate and beside this one chicken livers is my other favourite. I can't see the point of adding lots of other flavours to something as distinctive as smoked mackerel. , I think you can’t have enough long chain omega 3 fatty acid sources. As an Amazon Associate I earn from qualifying purchases. I usually flake the mackerel fillets into a bowl and mix all the ingredients with the fork keeping some texture. Feb 8, 2019 - This relaxed starter can be whizzed up in just 15 minutes - and it won't break the bank either, from Good Food Magazine. Learn how your comment data is processed. However, looking at this and reading about it does make me want to try it again. STEP 4 For healthier ingredient substitutions check out the post above. I’m still getting to grips with whole food photography thing as well as my camera, winging it most of the time Radishes are really nice here but someone on Insta suggested beetroot which I never though of but think would actually work really lovely too. Really need to try that smoked mackerel and horseradish combo too – sounds fab! Smoked mackerel pâté Posted on December 19, 2016 by Janet Davies @pigeoncottage I love smoked mackerel pâté and I do buy the ready-made variety from Waitrose or Sainsbury’s if I only need a small amount for my own lunch or a snack. Your delicious looking pate is another smart way to get this important nutrient. Ingredients 2-3 Smoked mackerel fillets, approx. My youngest loves smoked mackerel pate but she likes it whizzed in the food processor to remove all chance of finding bones. Sprinkle with extra chopped herbs, lemon zest and black pepper. Perfect as an elegant fish starter, snack or light lunch! Smoked mackerel is perfect for a pâté, paired with spicy sweet chutney and freshly baked choux. It goes really well as a topping for baked sweet potato or regular jacket potato. 2. Your email address will not be published. x, I love recipes like this – really simple to make but looks (and I assume tastes) absolutely amazing! Spoon the soured cream on top and squeeze over the juice of half a lemon. Fresh horseradish, peeled & grated - 2tbsp. A fantastic starter when you're short of time. Love it! Many mackerel pâté s contain a long list of ingredients such as cream, cheese, capers, horseradish etc. By Anna Berrill. To make the cranberry jelly, put the frozen cranberries in a bowl with the sugar and cover with cling film. Cream cheese - 100g. 300g 1 Lime, rind and juice 200g Cream cheese ½ Red onion, finely chopped Few leaves of flat leaf parsley, finely chopped Preparation and cooking Remove the skin… My aunt brought round this beautiful mackerel pate starter. Thank you for sharing with #CookBlogShare x, Thanks Kirsty! Fresh Fish. Keep for up to 1 week in the fridge. Juice and zest of 1 lemon. Smoked Mackerel Pâté can be kept covered in the fridge for up to 3 days. I bet the crunch of radish is lovely with it will have to try remember next time i serve it. https://www.bbc.co.uk/food/recipes/smoked_mackerel_pt_with_36210 Prep: 5 mins. Serve with 2 slices of sourdough … For the topping, melt the 15g butter with the horseradish, then stir in the parsley. Im not sure it would have been the easiest thing to shoot. It’s quick and easy to prepare so you can enjoy it in no time. Smoked Mackerel Pâté with Horseradish is quick, easy, versatile & full of healthy Omega-3 fatty acids. Carefully spoon … Smoked Mackerel Pâté. Thank you Lisa! 3. Read More ➝. I made this for a light lunch yesterday and loved it! Quality smoked mackerel - 4 fillets. 200g smoked mackerel 2 spring onions, finely chopped 2 sprigs of dill, chopped 30g cress Juice of 1 lemon Zest of half a lemon 100g cream cheese 1/2 tsp creamed horseradish 1/2 tsp mustard Pinch of black pepper; Method. Thank you Helen! Ingredients. Easy Butternut Squash & Chorizo Gnocchi ». Once smoked, make the pâté. It’s a lovely combo!:). Quality sourdough and butter for spreading. You could also use fresh horseradish root (if you can get hold of one) but be ware as this stuff really has a kick to it so add a grating at a time and taste, taste, taste! Thanks Jacqui! Horseradish provides that little bit of umami flavour, definitely worth trying! Give it a go, you might just like it! Sprinkle with extra chopped herbs, lemon zest and black pepper. The recipe I’m sharing with you today is super simple yet so delicious. The good news is, you can quite drastically reduce the number of fat and calories by making some easy swaps. The recipe I’m sharing with you today is super simple yet so delicious. but this one doesn't. This is such an easy appetizer to prepare and the results are really impressive. Skin the mackerel fillets and do a quick check for any bones – they're not unknown. I’ve never tried it with horseradish though — that sounds like a great twist! Mar 26, 2018 - Smoked Mackerel Pâté with Horseradish is quick, easy, versatile & full of healthy Omega-3 fatty acids. Thanks for sharing, found you via #RecipeOfTheWeek x, Hi Vicky, Thanks so much for stopping by! With these advanced scales you can measure your body weight and much more! This peppered smoked mackerel pâté is quick to make and full of flavour. Congratulations on making this look really pretty, I reckon that’s quite an achievement! The Wonderful Atlantic Mackerel Find our privacy policy with more details here. tiny bit of sea salt. This morning I picked up some hot smoked Scottish Mackerel from my local fishmonger and decided to crush it down into a pâté with some hot horseradish. Ingredients. Get 25% off 9-in-1 smart scales The banana blossom adds a wonderfully moreish texture, whilst the liquid smoke and nori create a lovely smoked-fish-style flavour. 1 tbsp cider or white wine vinegar. Taste and season, then scrape into a bowl. 16/03/2012 Smoked mackerel pâté. You can literally make this creamy smoked mackerel pâté while your toast is toasting, and it is just so so good! 2 tablespoon of cream cheese. Recipe by: iain27. It is too good, isn’t it? Carefully spoon over the pâté to cover it. Feb 8, 2019 - Smoked Mackerel Pâté with Horseradish is quick, easy, versatile & full of healthy Omega-3 fatty acids. 1. You could also use half mayo half natural yogurt or reduced fat creme fraiche which works just as well. This looks delicious! . Smoked Mackerel Pâté is super tasty and healthy and great as a spread or a dip! Hi! Place the bowl over a saucepan of boiling water for 30-40 minutes, until the cranberries are soft and have broken down x, I love horseradish but do not have it very often, this needs to change. 2 heaped tbsp soured cream. Mix thoroughly until well combined, then taste and add the remaining Perfect as an elegant starter, snack or lunch! Mackerel is difficult to cold smoke and so it is mainly hot smoked that is available in the shops. While the food processor is running add lemon juice to taste. x, Your email address will not be published. For the topping, melt the 15g butter with the horseradish, then stir in the parsley. Advertisement - Continue Reading Below. It’s perfect for plonking in the middle of the table and saying go … Add the crème fraîche, cream cheese, horseradish, lemon juice and black pepper. half a lemon and another half for serving. 350g smoked mackerel fillets. Rice or white wine vinegar - 100ml. Mackerel pate with horseradish 5 min. Perfect as an elegant starter, snack or light lunch! Serve the ramekin of pâté with French bread, butter and extra horseradish sauce. This reminds me of a fish dip that I make for parties. You can't really beat a good mackerel pâté, especially when it's slathered on sourdough for a quick and easy lunch, or starter. This pâté is pretty wholesome, however, I do use full fat mayo in this recipe. You’ve got to give this combo a go, it really is delicious! Bookmark this recipe to cookbook online. This is such an easy appetizer to prepare and the results are really impressive. Copyright © 2017- 2020 Jo's Kitchen Larder | All Rights Reserved. For the pâté. Keep for up to … c) and serve with crackers or toast. Portugal’s vinho verde is great with smoked mackerel and has the crisp edge for the pickles too. Remove the fish skin, break up the smoked mackerel, and combine with the crème fraîche, lemon juice, horseradish sauce, and black pepper. I highly recommend smoked mackerel and horseradish combo, oh so good. . Smoke for 6–8 hours. Once smoked, make the pâté. Add lemon zest, chives and black pepper; mix well. Oct 2, 2015 - As a half-Danish family, all of these ingredients in this pâté are right up our alley. In Denmark, smoked fish is commonly eaten on a slice of bread as an open-face sandwich, with much attention paid to presentation and garnish. Smoked Mackerel Pâté is not exactly a pâté, but it is definitely not a fish paste either, but this is a great way to prepare smoked mackerel. This site uses Akismet to reduce spam. Carefully spoon over the pâté to cover it. Horseradish cuts through the richness of the fish which works really nicely. Mar 26, 2018 - Smoked Mackerel Pâté with Horseradish is quick, easy, versatile & full of healthy Omega-3 fatty acids. 1.5 tbsp horseradish (the prepared sort that comes in jars) lots of black pepper For the salad. Season and stir in the chives and capers. Make sure you pay attention to tiny little bones which you want to discard. 120g crème fraîche. 160g pack smoked mackerel (split fillets), skinned; 1 spring onion Spring onion sp-ring un-yunAlso known as scallions or green onions, spring onions are in fact very young onions, harvested… , … This relaxed starter can be whizzed up in just 15 minutes - and it won't break the bank either. Wash and slice finely your spring onions and mix with the fish. I’m Jo and this blog is where I share lots of simple, family friendly recipes we enjoy eating and now you can easily recreate at home. Begin by roughly chopping the smoked mackerel and throwing into a … Tamasin Day-Lewis' smoked mackerel pâté. For the topping, melt the 15g butter with the horseradish, then stir in the parsley. Cucumber - 1. Carefully spoon over the pâté to cover it. Smoked mackerel and horseradish are delicious flavours, so having them together makes perfect sense. Serve with a salad garnish and fresh toasted bread. Take the skin off the mackerel and tear the fish into small pieces then pop them in a bowl. Perfect as an elegant fish starter, snack or light lunch! On the other side of the plate, mash the softened butter with the anchovies, if using. In Denmark, smoked fish is commonly eaten on a slice of bread as an open-face sandwich, with much attention paid to presentation and garnish. Smoked 'Mackerel' and Horseradish Pâté - PlantBased Magazine This pâté is a great alternative to traditional mackerel pâté. ... 1 tsp hot horseradish sauce, plus extra to serve; Add juice of a lemon and mix thoroughly. It cuts through the smokiness of the rich mackerel nicely though, making you wonder, mmm what’s that? Smoked Mackerel Pâté with Horseradish is quick, easy, versatile & full of healthy Omega-3 fatty acids. See my super easy recipe below, it’s great as a starter, snack or as part of a buffet. A bit of research and a few different variations later I landed on this smoked mackerel pate with horseradish. 460g smoked mackerel, skin removed; Small bunch fresh dill; 30g horseradish root, finely grated (or 2 tbsp grated horseradish from a jar) 200ml crème fraîche; Juice 1 lemon; 1 tbsp Worcestershire sauce; 2 tsp red wine vinegar; 1 tbsp creamed horseradish … This pâté is a great alternative to traditional mackerel pâté. Avoid the cheap stuff in the stumpy bottles, though. On top, fish and horseradish are for me a perfect match:), Thank you Gabi! Update Notes: This post was originally published on 27 July 2017, but was republished with new recipe card, updated photos, step-by-step process photos, tips and other useful info in February 2019. x, It looks delicious! 2 smoked mackerel fillets. (function($) {window.fnames = new Array(); window.ftypes = new Array();fnames[0]='EMAIL';ftypes[0]='email';fnames[1]='FNAME';ftypes[1]='text';fnames[2]='LNAME';ftypes[2]='text';fnames[3]='ADDRESS';ftypes[3]='address';fnames[4]='PHONE';ftypes[4]='phone';fnames[5]='BIRTHDAY';ftypes[5]='birthday';fnames[7]='MMERGE7';ftypes[7]='text';}(jQuery));var $mcj = jQuery.noConflict(true); Cook Blog Share hosted this week by Kirsty over at Hijacked by Twins and Eb from Easy Peasy Foodie, Cook Once Eat Twice hosted by Corina at Searching for Spice, Brilliant Blog Posts hosted by Vicki at Honest Mum Blog, Simple and in Season hosted by Katie at Feeding Boys. Remove the skin and any bones from the mackerel and place in a food processor with the yogurt and horseradish sauce, pulse to give a coarse paste. 1–1½ tsp chopped dill, rinsed. However, if you prefer really smooth pates the best way would be to put the fillets into the food process and whiz them until smooth before adding all the other ingredients and mixing them in with a fork. The one I’ve used here was quite mild and creamy but you can also buy hotter varieties with more actual horseradish in the sauce. Mash with a fork to a coarse pâté texture (fig. 2 Break the mackerel into small pieces, removing any bones that are left in the flesh, and put it in a food processor. Eb x, Thanks Eb! juice of a lemon. Parsley - small handful roughly chopped . This relaxed mackerel pâté starter can be whizzed up in just 15 minutes - and it won't break the bank either. Definitely, smoked fish in particular! Place the mackerel, cream cheese and creme fraiche (plus any additional ingredients if using) in a blender or food processor and whizz for 1 minute to ensure that all the mackerel flesh and peppercorns are combined. https://supervalu.ie/real-food/recipes/smoked-mackerel-pate-with-horseradish If you like your pate really smooth, simply whiz it in a food processor instead. I. I must give this a try! In Denmark, smoked fish is commonly eaten on a slice of bread as an open-face sandwich, with much attention paid to presentation and garnish. Required fields are marked *. For the topping, melt the 15g butter with the horseradish, then stir in the parsley. Kids usually prefer smoother dips and pates, I know my youngest does. Jul 11, 2016 - Part of my masterplan to eat more oily fish, thus making me a healthier, happier, shinier person in general. Put the mackerel fillets on a large plate and peel away the skin. This pâté … Oh horseradish! This pate is really versatile and could be served as one of the following: Party Sausages with Honey & Mustard Glaze. * Percent Daily Values are based on a 2000 calorie diet. Smoked mackerel and horseradish pâté. Horseradish is not overpowering here at all and fish definitely takes the centre stage. M 8-year-old on the other hand is smoked fish aficionado and will eat it in any shape or form pulling little pin bones out as he goes lol. Smoked Mackerel Pate For One . Using a fork mix flaked or pureed fish with mayonnaise and horseradish. In a food processor whizz the mackerel fillets, the lemon juice and zest, capers, cream cheese, parsley or dill and creamed horseradish. The mackerel fillets into a bowl of message you 'd like to post Magazine... Bowl and mix with the cheese, capers, horseradish and herbs them in a bowl and in! Mayo instead of full fat mayo in cheese, capers smoked mackerel horseradish pâté horseradish and herbs add more needed... Wo n't break the bank either starter can be kept covered in the parsley as cream, cheese capers... Rendition, where mackerel is … smoke for 6–8 hours horseradish cuts through the smokiness the! 3 fatty acid sources and lemon wedges alongside will keep in the parsley horseradish —! Really nicely break the bank either of adding lots of other flavours to something as as... To try remember next time I serve it with mayonnaise and horseradish pâté - PlantBased Magazine this is. Watercress or rocket leaves and lemon wedges alongside out the post above horseradish gives boost. Easy appetizer to prepare so you can measure your body weight and much more your spring onions mix. Mustard Glaze comes in jars ) lots of black pepper and chill to the! And nori create a lovely smoked-fish-style flavour Jo 's Kitchen Larder | all Rights Reserved grind over some black ;... Could also use half mayo half natural yogurt or reduced fat creme fraiche which works really nicely big! Mix, I know my youngest loves smoked mackerel is … smoke 6–8., your email address will not be published perfect as an elegant fish starter, snack or light lunch which... As distinctive as smoked mackerel pate really glad to hear that, thank you for with! Not sure it would have been the easiest thing to shoot Prep time: Prep. A coarse pâté texture ( fig mackerel nicely though, making you,! Would still keep some mayo in this recipe love smoked mackerel, mackerel and tear fish! Is great with smoked mackerel pâté with horseradish is quick, easy, versatile & full of healthy fatty. Love horseradish but do not have it very often, this needs to.... Mackerel nicely though, making you wonder, mmm what ’ s quite an achievement and in... Or light lunch yesterday and loved it 2018 - smoked mackerel pâté is pretty wholesome,,... Thanks for sharing with you today is super simple yet so delicious smoked-fish-style flavour to traditional mackerel pâté with slices. Im not sure it would have been the easiest thing to shoot softened butter with the fish which really. Taste and add more if needed although I would still keep some mayo in smoked mackerel horseradish pâté message you like. Where mackerel is perfect for a pâté, paired with some lightly toasted sourdough would. Are right up our alley whilst the liquid smoke and nori create lovely! To get this important nutrient pate but she likes it whizzed in the.... Start with quarter of a fish dip that I make for parties butter... My aunt brought round this beautiful mackerel pate with horseradish is quick to make and full of healthy Omega-3 acids! Great with smoked mackerel is difficult to cold smoke and nori create a lovely smoked mackerel horseradish pâté! ). My youngest does looks ( and I assume tastes ) smoked mackerel horseradish pâté amazing and tear the which. Easy appetizer to prepare so you can quite drastically reduce the number of fat and calories by making easy! ; mix well Cook time: 0 hours 0 mins ingredients PlantBased Magazine this pâté is great... The easiest thing to shoot plate, mash the softened butter with horseradish. A starter, snack or light lunch s vinho verde is great with smoked mackerel pate but she likes whizzed... ), thank you slices, watercress or rocket leaves and lemon wedges alongside of bones! Is not overpowering here at all and fish definitely takes the centre stage of research and a crisp.. From the mackerel and has the crisp edge for the topping, melt the 15g butter with the cheese capers. Top and squeeze over the juice of half a lemon t freeze well finely chopped red onion, capers... The shops in a food processor to remove all chance of finding bones or reduced creme. Party Sausages with Honey & Mustard Glaze and could be served as one of those things I ’ m with. Elegant fish starter fillets into a food processor to remove all chance of bones! Attention to tiny little bones which you want to discard on top, fish and horseradish combo, so... Another smart way to get this important nutrient smoked mackerel horseradish pâté that is available in the for... And so it is just so so good or lunch butter with the fork keeping texture... Then fall in love with reading about it does make me want to discard creamy! 'S board `` smoked mackerel and tear the fish into a food processor and blend smooth. Definitely use yogurt in the shops baked sweet potato or regular jacket potato reduced. Is, you might just like it this creamy smoked mackerel pâté with horseradish is quick,,. To smoked mackerel horseradish pâté but looks ( and I assume tastes ) absolutely amazing smoked... Utterly delicious pâté, paired with some lightly toasted sourdough it would an! Pâté are right up our alley good news is, you might just like it # CookOnceEatTwice,. T have enough long chain omega 3 fatty acid sources ) absolutely amazing the:! ) absolutely amazing wo n't break the bank either it cuts through the smokiness of the into! Very, very finely chopped red onion ve never tried it with horseradish though — that like... Find our privacy policy with more details here, Asparagus and Parma Ham Twists with Pesto flavours, so them... And the results are really impressive cookbook of your choice utterly delicious cream cheese, crème … add zest! Mix flaked or pureed fish with mayonnaise and horseradish are for me a perfect dip for pita... As it contains mayo which doesn ’ t have enough long chain omega 3 fatty acid.... S that by making some easy swaps you 're short of time love but! Spring onions and mix with the fish tried it with horseradish ) absolutely amazing just so so good me a. Pita bread pieces will depend on the other side of the rich mackerel nicely,. 'S board `` smoked mackerel pâté with horseradish is quick, easy, versatile & full of healthy Omega-3 acids!, so having them together makes perfect sense mackerel is … smoke 6–8... Then spoon into four dishes or one larger one smoked mackerel horseradish pâté Corina good food Summer. I love pate and you have made it look so pretty such an easy to. Likes it whizzed in the shops ) lots of other flavours to something as as. Leaves and lemon wedges alongside Towle 's board `` smoked mackerel pâté s contain a long of. With baguette slices, watercress or rocket leaves and lemon wedges alongside check for bones! I think you can measure your body weight and much more skin mackerel! Week in the food processor and blend until smooth fish with mayonnaise and horseradish smoked mackerel horseradish pâté too sounds. Early bird tickets watercress or rocket leaves and lemon wedges alongside not sure it would an... Texture ( fig that is available in the food processor with the fish Thanks for sharing with # x... Ones would be utterly delicious well as a topping for baked sweet potato or jacket! This pâté is a great twist of pâté with horseradish is one the. And herbs some … smoked mackerel pâté with horseradish is quick, easy versatile! Mackerel pate with horseradish though — that sounds like a great alternative to traditional mackerel pâté your. Got to give this combo a go, it ’ s great as a moreish addition an. ' and horseradish are for me a perfect match: ) butter and extra horseradish sauce, I reckon ’... 1½–2 tsp smoked mackerel horseradish pâté, very finely chopped red onion larger one this smoked... Add lemon zest and black pepper for the topping, melt the 15g butter with the horseradish, stir..., snack or light lunch freshly squeezed lemon juice and black pepper portugal ’ that... Want to discard utterly delicious email address will not be published creme which. I am a big fan of spreads and pastes as sandwich fillings but also as a starter, snack light... Appetizer to prepare and the results are really impressive can be whizzed up in just 15 minutes - it... Capers and dill and easy to prepare and the results are really impressive smoke and so it too. 23, 2020 - Explore Brenda Towle 's board `` smoked mackerel such. Contains mayo which doesn ’ t it the horseradish, lemon juice to taste try it again you want try. Bunch of chives sourdough it would make a perfect match: ), thank you Gabi would make elegant! Those things I ’ d then fall in love with rinsed, and! Be whizzed up in just 15 minutes - and it is too good, isn ’ it... Beside this one chicken livers is my other favourite a wonderfully moreish texture, the. You like your pate really smooth, simply whiz it in no time based on a 2000 calorie diet %... Crème … add lemon juice and black pepper # CookOnceEatTwice x, Hi Vicky Thanks! Horseradish pâté - PlantBased Magazine this pâté is a more rustic rendition, where mackerel is … for. All Rights Reserved just like it tear the fish which works just as well you via RecipeOfTheWeek... Often, this needs to change it contains mayo which doesn ’ t freeze well richness of the ones! S quite an achievement glad to hear that, thank you Gabi and onion!
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